With the introduction of Bio-CO2 we stay true to our mission, choosing renewable over conventional materials for our home crabonation solutions wherever possible. Enjoy the same high-quality gas product but extracted from a process that isn't based on fossil raw materials. Bio-CO2 stems from a natural cycle of CO2 from the atmosphere being stored in biomass and released again. No more CO2 is released into than was previously stored during plant growth, making Bio-CO2 a great alternative to traditional CO2 products for sparkling water makers on the market.
All Mysoda CO2 cylinders contain high-quality, purified, food-grade carbon dioxide. When switching to Bio-CO2 you can enjoy the same level of quality - just sourced differently. Your carbonated drinks stay just as fizzy and delicious as ever.
From the natural cycle
Bio-CO2 is extracted from the natural cycle of carbon being stored in plant matter during plant growth and released again into the atmosphere. Tapping into this process means using Bio-CO2 does not release more CO2 into the atmosphere than already was in circulation. No carbon stored in fossil resources is released. CO2 is just temporarily captured for you to enjoy some delicious fizzy drinks.
Compatible with all Mysoda devices
While we are switching to a more sustainable gas product, the cylinders holding the gas remain exactly the same. The classic screw-in mechanism is compatible with all Mysoda sparkling water maker models as well as with sparkling water makers of many other manufacturers like Aarke, Sodapop, Aga, and Sodastream (except Sodastream models using Quick Connect cylinders) that use the same screw-in system.
You can continue to exchange your Mysoda Bio-Co2 cylinders at any local store carrying screw-in cylinders.
Filled using renewable energy
For filling our CO2 cylinders we use 100% renewable energy. This applies to both our own filling plants as well as our partners' filling operations. For parts of our supply chain, transportation with renewable fuels has also been implemented and remaining transport emissions are compensated.
Where does Bio-CO2 come from?
All this might seem very technical to you, and it is. But don't worry, we have broken the process down for you. Bio-CO2 is extracted as a side stream from a biogenic process like bioethanol production. That means it is extracted from a rather quick natural cycle of carbon storage during plant growth and release into the atmosphere during plant decay. In contrast to traditional methods of extracting CO2, this process does not use fossil resources nor release additional CO2 previously captured in fossil resources into the atmosphere. Previously, CO2 could be sourced more sustainably by making use of sidestrams of e.g. fertilizer production, ultimately making use of waste that is created in other industries regardless. By utilizing advanced technology, it is now possible for us to cut out fossil raw materials, creating a fully renewable-based product: Bio-CO2.
Where to get it?
Bio-CO2 is now exclusively available at Prisma and S-Market in Finland. Other salespoints in Finland, as well as other European markets, our online shop and Amazon will gradually follow closer towards the end of 2024.
More information about availability and links to local retailers will be added to this site as soon as it is available.
What changes for me?
You can continue to enjoy the same smooth carbonation experience. Just as our traditional gas products, Mysoda Bio-CO2 consists of 100% purified, food-grade CO2. Mysoda CO2 cylinders continue to be compatible with all sparkling water makers using screw-in cylinders, inclusing all Mysoda models as well as devices of many other manufacturers. In short: You get the same refreshing drinks without having to rely on a fossil-based gas product.
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